Good To Know: You can really WOW your holiday guests by serving a few simple and tasty appetizers before sitting down to the table. Pick just one or two of these to serve as hor d'oeuvers. Keep the portion size small (bite size), so that your guests are not too full before sitting down at the table. You could also just make several of these appetizers for a cocktail party. Many of these recipes can be made in advance, which makes life a lot less hectic on the day of your party.
- Authentic Methi Gota / Pakoda (Gram Flour - Fenugreek/Spinach/Cilantro Fritters)
- Baked Pakoda
- Indo-Chinese Vegetable Spring-rolls for Spring
- Indothai Whole Wheat Noodles
- Plantain & Blackbeans Veggie Patty
- Ragi(Finger Millet), Black Chick Pea & Mung Bean Pakoda
- Sabudana Vada - Sago Peanut Fritter
- Karachev
- Masal Vadai/Vada (Bengal Gram Fritter)
- Chakri /Murukku
CHAAT
- 10-Minute Channa Chaat- Guilt free snack
- DABELI - A traditional Gujarati Street Snack
- Dahi Vada (Lentil Dumplings in Sweet Yogurt Sauce)
- Healthy Sprouted Bhel Recipe
- Nutritious Mixed Bean And Pomegranate Salad/Sundal
- Puffed Rice,Veggie & Sprouted Beans snack
- Jain Pav-Bhaji / Bhaji Pav
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